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Ashwagandha

⚡ 100+ sold recently

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Original price ₹239
Original price ₹119 - Original price ₹239
Original price ₹239
Current price ₹199
₹99 - ₹199
Current price ₹199

(MRP Inclusive of all taxes)

Container: Grow bag
Size: 6 inch

Which size?

Why it’s special?

  • Famous Ayurvedic adaptogen
  • Stress and energy support
  • Drought-tolerant and hardy
  • Easy to grow from seed
  • Valued medicinal roots
Flat ₹79 delivery on every order
🌎 Country of origin: India

Frequently bought together

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Ashwagandha (Withania somnifera), or Indian Winter Cherry, is one of the most revered herbs in Ayurveda, prized for its adaptogenic roots that help the body cope with stress and fatigue. This hardy, drought-tolerant shrub bears dull green oval leaves, small greenish-yellow flowers and bright red-orange berries in papery husks. Traditionally the dried roots are powdered as a rejuvenating tonic believed to boost energy, immunity and vitality. Native to and widely cultivated across India, ashwagandha thrives in dry, well-drained soils and full sun, making it an easy, rewarding medicinal plant for home gardens and pots.

Specifications

Family Solanaceae
Native region India and the Middle East
Mature height 60-150 cm
Mature spread 45-60 cm
Growth rate Moderate
Foliage Dull green, oval, slightly hairy
Flower colour Greenish-yellow
Flower season Monsoon to winter
Climate zone Tropical to subtropical, semi-arid

Care guide

Sunlight Full sun, 6+ hours daily
Watering Low; drought-tolerant, water sparingly
Soil / mix Well-drained sandy loam, pH 7.5-8.0
Temperature 20-38 C; warm, dry conditions
Humidity Low; dislikes excess humidity
Fertilizer Minimal; light organic compost at planting
Pruning Little needed; remove dead growth
Repotting Grown from seed annually; deep pots for roots
Propagation Seed
Pests & problems Mites, aphids; root rot in wet soil
Toxicity / safety Roots used medicinally; berries and leaves not for casual consumption
Difficulty Easy

Uses

The dried roots are powdered and used in Ayurveda as an adaptogenic tonic for stress, energy, immunity and overall vitality.

Growing tips

Ashwagandha suits India's warm, dry climate; sow seeds at the onset of monsoon in sandy, well-drained soil, give full sun, and avoid overwatering to develop strong medicinal roots.

Ashwagandha Care

Ashwagandha (Withania somnifera) is a hardy, drought-tolerant shrub that thrives in full sun and well-drained, sandy or loamy soil. Water sparingly once established, letting the top of the soil dry out between waterings, as it dislikes soggy roots. It grows well across most of India's warm, dry climates and needs very little feeding to reach maturity in roughly 150–180 days.

Ashwagandha Benefits & Uses

Ashwagandha is one of the most valued herbs in Ayurveda, traditionally grown for its roots, which are dried and powdered for use as an adaptogen. Both the roots and leaves have long been used in home remedies and herbal preparations. Growing your own means you know exactly how the plant has been raised, with no guesswork about its source.

Where to place Ashwagandha

Give Ashwagandha the brightest, sunniest spot you have — a south-facing balcony, terrace or open garden bed all suit it well. It performs best with at least six hours of direct sunlight and good air circulation. In pots, choose the larger size option for a deeper root run and stand the container where excess water can drain away freely.

Why buy Ashwagandha online in India

Buying Ashwagandha from GardenGo means it is sourced locally and delivered fast — often within about two hours in serviced areas — so the plant arrives alive and settled rather than stressed from days in transit. You can pick the pot size that fits your space right on this page. And because we stock plants, pots, soil and tools together, you can set up your herb garden in a single order.

Frequently asked questions

How often should I water ashwagandha?
Water sparingly. Ashwagandha is drought-tolerant and prefers dry soil; overwatering causes root rot.
How much sunlight does ashwagandha need?
It needs full sun, at least 6 hours daily, to grow well and develop strong roots.
Is ashwagandha safe for pets?
The plant belongs to the nightshade family; leaves and berries can be harmful if eaten, so keep pets from nibbling it.
Do I need to repot ashwagandha?
It is usually grown as an annual from seed. Use deep pots so its medicinal roots can develop fully.
How do I propagate ashwagandha?
Ashwagandha is propagated from seed, best sown at the start of the monsoon in warm, well-drained soil.
Why is my ashwagandha wilting?
Wilting often means overwatering or poorly drained soil. Let the soil dry out and ensure sharp drainage.
When can I harvest the roots?
Roots are typically harvested when the plant is 150-180 days old, as the lower leaves dry and berries ripen.
Can ashwagandha be grown indoors?
It prefers full outdoor sun, but a very bright sunny balcony can work; low light gives weak plants and poor roots.
Is ashwagandha toxic to humans?
Roots are used medicinally, but the leaves and berries are not for casual eating. Use prepared root products as directed.
How should I fertilize ashwagandha?
It needs little feeding. A little organic compost at planting in lean soil is enough for healthy root development.
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