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A few leaves or flowers may drop during transit. This is completely normal — plants settle and bounce back within a few days of basic care.

Amla

⚡ 200+ sold recently

Save 17%

₹839

₹359 - ₹839

₹839

₹699

₹299 - ₹699

₹699

(MRP Inclusive of all taxes)

Quantity

Why it’s special?

Exceptionally rich in vitamin C
Cornerstone of Ayurveda
Hardy, drought and heat tolerant
Long-lived fruiting tree
Edible, multipurpose harvest

Flat ₹79 delivery on every order

🌎 Country of origin: India

Amla (Phyllanthus emblica), the revered Indian Gooseberry, is a small to medium deciduous tree bearing translucent, pale-green sour fruits packed with vitamin C. With its feathery, fine foliage it offers light shade and a graceful form, while its tart fruits are a cornerstone of Ayurveda and Indian kitchens alike. Amla is used in chyawanprash, hair oils, pickles, juices and tonics for immunity, digestion, hair and skin. Hardy and long-lived, it tolerates heat, poor soils and drought, fruiting reliably across most of India. It is an excellent, low-maintenance fruit tree for home gardens and orchards.

Specifications

Family	Phyllanthaceae
Native region	Indian subcontinent
Mature height	8-18 m
Mature spread	4-8 m
Growth rate	Moderate
Foliage	Fine feathery green leaves
Flower colour	Greenish-yellow
Flower season	Spring
Climate zone	Tropical to subtropical

Care guide

Sunlight	Full sun
Watering	Moderate; drought-tolerant when mature
Soil / mix	Tolerates poor, dry and alkaline soils
Temperature	Heat-tolerant; survives mild frost
Humidity	Low to moderate
Fertilizer	Organic manure twice a year
Pruning	Remove dead wood; shape in winter
Repotting	Plant in ground; large pots only when young
Propagation	Grafting or seeds
Pests & problems	Watch for bark-eating caterpillar, gall
Toxicity / safety	Edible and non-toxic
Difficulty	Easy

Uses

A premier Ayurvedic fruit for immunity, digestion, hair and skin, eaten fresh or used in chyawanprash, murabba, juices, pickles and hair oils. Also valued as a hardy shade and orchard tree.

Growing tips

Plant in full sun in any well-drained soil; mature trees withstand heat and drought across India. For reliable, true-to-type fruit, choose a grafted variety rather than a seedling.

Amla Care

Amla (Phyllanthus emblica) is a hardy, deciduous tree that thrives in full sun and tolerates a wide range of Indian soils, provided drainage is good. Water young plants regularly to establish them, then reduce to deep, occasional watering once settled, as mature amla is fairly drought-tolerant. Feed with well-rotted compost or organic manure at the start of the growing season, and prune lightly after fruiting to keep the canopy open and productive.

Amla Benefits & Uses

Amla, also called Indian gooseberry, is prized for its tart, vitamin C–rich fruit used in murabba, pickles, juices, chyawanprash and hair oils. A single tree can yield a generous crop once mature, giving you a steady home supply for kitchen and Ayurvedic uses. Beyond the fruit, amla is a long-lived, shade-giving tree that suits gardens, backyards and larger balcony setups in a big bag.

Where to place Amla

Choose a spot with at least six hours of direct sunlight, as amla fruits best in bright, open positions. Give it room to spread, keeping it away from walls and drains since the tree can grow tall and wide over the years. In containers, a large grow bag on a sunny terrace or courtyard works well while the plant is young.

Why buy Amla online in India

Buying amla online from GardenGo means your plant is sourced locally and delivered fast — often within about two hours in serviced areas — so it arrives alive and healthy rather than stressed from days in transit. You can pick your preferred size on this page and have it dispatched ready to plant. And because GardenGo stocks pots, soil, manure and tools too, you can order everything your amla needs in one go.

Frequently asked questions

How often should I water Amla?

Young trees need regular watering, but mature Amla is drought-tolerant and needs only occasional deep watering in dry spells.

How much sunlight does Amla need?

It needs full sun for healthy growth and good fruiting. A minimum of six hours of direct sunlight daily is ideal.

Is Amla safe for pets?

Yes, the fruit is edible and non-toxic to pets and people alike. There is no known toxicity from the tree or its leaves.

Does Amla need repotting?

Amla is best planted directly in the ground. If grown in a container while young, move it to a larger pot every couple of years.

How do I propagate Amla?

Grafted plants are preferred for quality fruit and faster bearing. It can also be grown from seed, but seedlings vary in fruit quality.

What common problems affect Amla?

Bark-eating caterpillars, fruit drop and gall formation can occur. Keep the tree healthy, prune dead wood and treat infestations promptly.

When does Amla fruit?

It flowers in spring and the sour fruits mature mostly in winter, from around November to February depending on region and variety.

Can I grow Amla indoors?

No, it is a full-sized tree that needs open ground and full sun. It cannot be grown indoors long-term.

Is Amla toxic to humans?

No, it is a highly nutritious edible fruit used widely in food and medicine. It is safe and healthy to consume.

What fertilizer should I use for Amla?

Apply organic farmyard manure or compost twice a year, before flowering and after fruiting, to support strong yields.

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Amla