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Sweet Tamarind

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Original price ₹119
Original price ₹119 - Original price ₹119
Original price ₹119
Current price ₹99
₹99 - ₹99
Current price ₹99

(MRP Inclusive of all taxes)

Container: Grow bag
Size: 10 inch

Why it’s special?

  • Sweet, eat-fresh pulp
  • Very drought-hardy
  • Long-lived shade tree
  • Grafted for true fruit
  • Thrives in hot plains
Flat ₹79 delivery on every order
🌎 Country of origin: India

Frequently bought together

Total:

Sweet Tamarind is a selected form of the familiar tamarind tree that produces pods with sweet, low-acid, date-like pulp eaten fresh out of hand rather than only as a souring agent. It is a large, long-lived, drought-hardy evergreen with fine feathery foliage and a dense shady canopy. The brown pods ripen to a soft, sticky, candy-sweet pulp that is a popular snack. Well suited to India's hot plains, the tree tolerates heat, poor soils and dry spells once established. Grafted sweet selections bear true to type and come into bearing faster than seedlings, making them ideal for home and orchard planting.

Specifications

Family Fabaceae
Native region Tropical Africa; long grown in India
Mature height 10-20 m
Mature spread 8-15 m
Growth rate Slow to moderate
Foliage Evergreen, fine feathery pinnate leaves
Flower colour Pale yellow with red veining
Flower season Summer (pre-monsoon)
Climate zone Tropical and subtropical plains

Care guide

Sunlight Full sun
Watering Water young trees; mature trees are drought-tolerant
Soil / mix Deep, well-drained soil; tolerates poor and sandy soils
Temperature Hot 25-40C; mature trees take light frost
Humidity Tolerates dry to moderate humidity
Fertilizer Compost plus balanced NPK while young
Pruning Train framework early; little needed later
Repotting Pot grafts up yearly until field planting
Propagation Grafting or budding sweet cultivars; seed for stock
Pests & problems Mealybugs, scale, pod borer
Toxicity / safety Non-toxic; pulp edible and popular
Difficulty Easy

Uses

Sweet pulp is eaten fresh as a snack or used in candies, drinks and desserts; the tree also gives valuable shade and timber.

Growing tips

Ideal for hot Indian plains; plant grafted sweet selections in full sun, water during establishment, and the drought-hardy tree will thrive with little care thereafter.

Sweet Tamarind Care

Sweet Tamarind (Tamarindus indica Sweet) thrives in full sun with well-draining soil and does best in warm, frost-free conditions across most of India. Water young plants regularly to keep the soil lightly moist, then reduce watering once established as the tree becomes drought-tolerant. Feed with a balanced fertiliser during the growing season and prune lightly to shape the canopy and encourage strong branching.

Sweet Tamarind Benefits & Uses

The Sweet Tamarind variety produces pods with a milder, sweeter pulp than sour tamarind, making it a favourite for eating fresh as well as for chutneys, candies and cooling summer drinks. The pulp is a traditional source of tangy flavour in Indian kitchens and is rich in natural acids and minerals. Beyond the fruit, the tree grows into a handsome, long-lived shade tree that supports gardens and boundaries for decades.

Where to place Sweet Tamarind

Choose an open, sunny spot with plenty of room overhead, as a mature tamarind develops a broad, spreading canopy over time. It suits larger gardens, farm plots and boundary planting where it can provide fruit and shade together. In smaller spaces, grow it in a large container on a bright terrace and keep it pruned to a manageable size.

Why buy Sweet Tamarind online in India

Buying Sweet Tamarind online from GardenGo means your plant is sourced locally and delivered fast, often within about two hours in serviced areas, so it arrives alive and healthy rather than stressed from days in transit. You can pick the size that suits your garden right on this page and have it delivered ready to plant. GardenGo also stocks the pots, potting soil and tools you need, so everything for your garden arrives in one order.

Frequently asked questions

How often should I water sweet tamarind?
Water young trees regularly to establish them, but mature trees are very drought-tolerant and need watering only in long dry spells.
How much sun does sweet tamarind need?
It needs full sun for the whole day; it is a heat-loving tree that performs poorly in shade.
Is sweet tamarind safe for pets?
The tree and pulp are non-toxic; the sweet pulp is widely eaten and poses no poisoning risk to pets.
When should I repot a young grafted tamarind?
Pot it up once a year into a larger container until it is sturdy enough to plant out in its permanent sunny spot.
How is sweet tamarind propagated?
Sweet selections are grafted or budded onto seedling rootstock so the fruit comes true; seed-grown trees are variable and slower to bear.
Why is my tamarind not fruiting?
Seedling trees take many years to bear; choose grafted plants, give full sun, and be patient as flowering improves with maturity.
When does sweet tamarind flower and fruit?
It flowers in summer before the monsoon, with pods maturing over several months into the cooler, drier season.
Can sweet tamarind be grown indoors?
No, it grows into a large tree and must be grown outdoors in full sun; only young plants can be kept in pots temporarily.
Is sweet tamarind toxic?
No, it is completely non-toxic and the sweet pulp is a popular, safe edible snack.
What fertilizer suits sweet tamarind?
Feed young trees with compost and a balanced NPK during the growing season; established trees need little extra feeding.
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