Mango Tree (Alphonso, Grafted) - 10" Grow bag

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A few leaves or flowers may drop during transit. This is completely normal — plants settle and bounce back within a few days of basic care.

Mango Tree (Alphonso, Grafted)

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₹719

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₹599

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₹599

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Why it’s special?

King of Fruits
Grafted for early fruiting
Edible juicy fruit
National fruit of India
Long-lived tree
Culturally auspicious

Flat ₹79 delivery on every order

🌎 Country of origin: India

The Mango is India's national fruit and one of the country's most cherished trees, celebrated as the 'King of Fruits'. Native to the Indian subcontinent, this large evergreen tree bears glossy green foliage, fragrant clusters of small flowers, and the famous sweet, juicy fruits in summer. Grafted varieties like Alphonso, Kesar, Dasheri and Langra fruit faster and stay more compact, making them suitable even for large pots and terrace gardens. Beyond its prized fruit, the mango tree carries deep cultural and religious significance in India, its leaves used in toranas and auspicious ceremonies.

Specifications

Family	Anacardiaceae
Native region	Indian subcontinent
Mature height	3–10 m (grafted, manageable); larger in ground
Mature spread	3–8 m
Growth rate	Moderate
Foliage	Glossy evergreen lance-shaped leaves; reddish when new
Flower colour	Creamy yellow, fragrant panicles
Flower season	Late winter to spring
Climate zone	Tropical to subtropical

Care guide

Sunlight	Full sun; minimum 6 hours for fruiting
Watering	Regular when young; deep but infrequent once established
Soil / mix	Deep, well-draining loamy soil
Temperature	24–37°C; mature trees fairly hardy, young ones frost-sensitive
Humidity	Moderate
Fertilizer	Balanced feed plus potash before flowering; compost yearly
Pruning	Prune after harvest to shape and control size
Repotting	For potted grafts, up-pot every 2–3 years
Propagation	Grafting (recommended); seed (slow, variable)
Pests & problems	Mango hopper, mealybugs, fruit fly, anthracnose, powdery mildew
Toxicity / safety	Fruit edible; sap/peel can irritate sensitive skin
Difficulty	Moderate

Uses

Grown for its prized edible fruit eaten fresh or in juices, pickles, aamras and desserts; the tree and leaves hold religious and decorative significance in India.

Growing tips

In India choose a grafted variety for faster, true-to-type fruiting, plant in full sun, and avoid heavy watering during flowering and fruit set to reduce drop and disease.

Alphonso Mango Tree Care

This grafted Alphonso mango grows best in full sun with at least six hours of direct light and well-draining soil kept lightly moist during active growth. Water deeply but let the topsoil dry between waterings, and reduce watering ahead of the flowering season to encourage fruit set. Being grafted, it stays compact and fruits far earlier than a seed-grown tree, making it well suited to a 10" grow bag on a terrace, balcony or in the ground.

Why buy an Alphonso Mango plant online in India

Alphonso (Hapus) is prized for its rich, aromatic pulp and low fibre, and a grafted plant reproduces the parent variety true to type. GardenGo sources plants locally and delivers fast in serviced areas — often within about two hours — so your mango sapling arrives alive and healthy rather than stressed after days in transit. You also skip the guesswork of unlabelled nursery stock and get a known, grafted Alphonso variety.

Alphonso Mango Benefits & Uses

Grown for its dense, saffron-coloured flesh, the Alphonso mango is a favourite for eating fresh, juices, aamras, milkshakes and desserts. A grafted tree can begin bearing fruit within a few years and stays a manageable size for pots and small gardens. Beyond fruit, the tree offers welcome shade and glossy evergreen foliage year-round.

Where to place your Alphonso Mango Tree

Choose the sunniest, most sheltered spot you have — a south-facing terrace, open balcony corner or a clear patch of garden with room for the canopy to spread. Good air circulation and protection from strong wind help flowering and fruit set. In its 10" grow bag it can be positioned on a rooftop or courtyard and later moved into the ground or a larger container as it establishes.

Frequently asked questions

How long until a mango plant bears fruit?

Grafted mango plants typically begin fruiting in about 3–5 years, while seed-grown trees take much longer and may not stay true to variety.

Can I grow a mango tree in a pot?

Yes, dwarf and grafted varieties grow well in large pots or grow bags on terraces, with regular feeding, pruning and full sun.

How much sun does a mango tree need?

It needs full sun, at least 6 hours daily, to grow strongly and produce good flowering and fruiting.

How often should I water a mango plant?

Water young plants regularly to establish them, then water mature trees deeply but infrequently. Reduce watering during flowering to limit flower and fruit drop.

Should I choose grafted or seed-grown mango?

Grafted plants are best as they fruit earlier, stay more compact, and produce the same variety as the parent, unlike unpredictable seedlings.

Why is my mango not flowering or fruiting?

Causes include immaturity, insufficient sun, excess nitrogen, heavy pruning, or pest and disease attack at flowering. Ensure sun and use a potash-rich feed before bloom.

What pests and diseases affect mango?

Mango hoppers, mealybugs and fruit flies are common pests, while anthracnose and powdery mildew affect flowers and fruit. Use neem and timely sprays.

When should I prune a mango tree?

Prune after harvest to shape the canopy, remove dead wood, and control size, which encourages healthy new flowering shoots.

Is the mango plant frost tolerant?

Mature trees are fairly hardy, but young plants are sensitive to frost and cold, so protect them during harsh winters.

What fertilizer is best for mango?

Use a balanced fertilizer with added potash before flowering, plus organic compost annually, to support healthy growth and fruiting.

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Mango Tree (Alphonso, Grafted)