Mango Tree Pairi (Grafted) Grafted - 10" Grow bag

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A few leaves or flowers may drop during transit. This is completely normal — plants settle and bounce back within a few days of basic care.

Mango Tree Pairi (Grafted) Grafted

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₹599

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₹499

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₹499

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Why it’s special?

King of Fruits
Grafted for early fruiting
Edible juicy fruit
National fruit of India
Long-lived tree
Culturally auspicious

Flat ₹79 delivery on every order

🌎 Country of origin: India

The Mango is India's national fruit and one of the country's most cherished trees, celebrated as the 'King of Fruits'. Native to the Indian subcontinent, this large evergreen tree bears glossy green foliage, fragrant clusters of small flowers, and the famous sweet, juicy fruits in summer. Grafted varieties like Alphonso, Kesar, Dasheri and Langra fruit faster and stay more compact, making them suitable even for large pots and terrace gardens. Beyond its prized fruit, the mango tree carries deep cultural and religious significance in India, its leaves used in toranas and auspicious ceremonies.

Specifications

Family	Anacardiaceae
Native region	Indian subcontinent
Mature height	3–10 m (grafted, manageable); larger in ground
Mature spread	3–8 m
Growth rate	Moderate
Foliage	Glossy evergreen lance-shaped leaves; reddish when new
Flower colour	Creamy yellow, fragrant panicles
Flower season	Late winter to spring
Climate zone	Tropical to subtropical

Care guide

Sunlight	Full sun; minimum 6 hours for fruiting
Watering	Regular when young; deep but infrequent once established
Soil / mix	Deep, well-draining loamy soil
Temperature	24–37°C; mature trees fairly hardy, young ones frost-sensitive
Humidity	Moderate
Fertilizer	Balanced feed plus potash before flowering; compost yearly
Pruning	Prune after harvest to shape and control size
Repotting	For potted grafts, up-pot every 2–3 years
Propagation	Grafting (recommended); seed (slow, variable)
Pests & problems	Mango hopper, mealybugs, fruit fly, anthracnose, powdery mildew
Toxicity / safety	Fruit edible; sap/peel can irritate sensitive skin
Difficulty	Moderate

Uses

Grown for its prized edible fruit eaten fresh or in juices, pickles, aamras and desserts; the tree and leaves hold religious and decorative significance in India.

Growing tips

In India choose a grafted variety for faster, true-to-type fruiting, plant in full sun, and avoid heavy watering during flowering and fruit set to reduce drop and disease.

Pairi Mango Tree Care

The grafted Pairi mango (Mangifera indica) needs at least 6 hours of direct sunlight daily and a large, well-draining container, so start it in its 10-inch grow bag and pot up as it establishes. Water deeply when the top few centimetres of soil dry out, easing off during the monsoon to avoid waterlogged roots. Feed with a balanced organic fertiliser through the growing season and add potassium-rich feed before flowering to support better fruit set. Being grafted, it stays compact and fruits far sooner than a seed-grown tree, making it well suited to terraces and small gardens.

Why buy a grafted Pairi mango online in India

Pairi is one of India's classic early-season mangoes, prized for its juicy, aromatic, slightly tangy pulp and a key parent of the famous Alphonso-Ratnagiri lineage. Buying a grafted plant means you get a true-to-type Pairi that keeps the parent tree's fruit quality and fruits in roughly 2-3 years rather than the 5-8 years a seedling takes. Ordering online from GardenGo gets a healthy, locally raised plant delivered fast in its grow bag, so it arrives ready to settle in rather than stressed from days in transit.

Where to place your Pairi mango

Choose the sunniest, most open spot you have — a south- or west-facing terrace, balcony edge or garden corner that receives full sun for most of the day. Mango trees dislike cold draughts and heavy shade, so keep the plant away from tall walls or larger canopies that block light. In containers it can be kept on a rooftop or courtyard and moved to shelter during strong storms, while in the ground it should have space for its roots and eventual spread.

Pairi mango benefits and uses

Pairi mangoes are eaten fresh and are especially popular for aamras, juices, milkshakes and traditional summer desserts thanks to their fibre-free, richly flavoured pulp. Growing your own grafted tree gives you a reliable home supply of seasonal fruit while adding evergreen shade and greenery to a terrace or garden. The dense foliage also supports pollinators during flowering, and a well-tended potted tree can be an attractive, productive feature for years.

Frequently asked questions

How long until a mango plant bears fruit?

Grafted mango plants typically begin fruiting in about 3–5 years, while seed-grown trees take much longer and may not stay true to variety.

Can I grow a mango tree in a pot?

Yes, dwarf and grafted varieties grow well in large pots or grow bags on terraces, with regular feeding, pruning and full sun.

How much sun does a mango tree need?

It needs full sun, at least 6 hours daily, to grow strongly and produce good flowering and fruiting.

How often should I water a mango plant?

Water young plants regularly to establish them, then water mature trees deeply but infrequently. Reduce watering during flowering to limit flower and fruit drop.

Should I choose grafted or seed-grown mango?

Grafted plants are best as they fruit earlier, stay more compact, and produce the same variety as the parent, unlike unpredictable seedlings.

Why is my mango not flowering or fruiting?

Causes include immaturity, insufficient sun, excess nitrogen, heavy pruning, or pest and disease attack at flowering. Ensure sun and use a potash-rich feed before bloom.

What pests and diseases affect mango?

Mango hoppers, mealybugs and fruit flies are common pests, while anthracnose and powdery mildew affect flowers and fruit. Use neem and timely sprays.

When should I prune a mango tree?

Prune after harvest to shape the canopy, remove dead wood, and control size, which encourages healthy new flowering shoots.

Is the mango plant frost tolerant?

Mature trees are fairly hardy, but young plants are sensitive to frost and cold, so protect them during harsh winters.

What fertilizer is best for mango?

Use a balanced fertilizer with added potash before flowering, plus organic compost annually, to support healthy growth and fruiting.

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Mango Tree Pairi (Grafted) Grafted